Join us!!
On the first Wednesday of every month for our winedown
on the Terrace at Terrapin.
Wednesday August 4th, 2010
5:00 p.m. - 6:30 p.m.
We will be featuring 5 wines from
New Zealand
with
Complimentary Hors d'Oeuvres
on the Terrace
KIM CRAWFORD EAST COAST PINOT GRIS,
An intense aroma of ripe pear, melon and apples with appealing floral notes. Palate: Delicious ripe quince and pears combined with a hint of peaches and cream
from the malolactic influence
BRANCOTT SAUVIGNON BLANC
Aromas of Gooseberry, ripe capsicum and lemongrass with tropical fruit notes. This wine displays real fruit intensity.
The gooseberry flavors meld well with fresh capsicum and
underlying nectarine and passion fruit flavors.
VILLA MARIA PRIVATE BIN SAUVIGNON BLANC,
This vibrant Sauvignon Blanc is bursting with a fruit-salad-bowl of flavours including ripe gooseberry,
passionfruit, fresh citrus lime and exotic herbaceous aromas. The wine has an exciting palate with layers of juicy flavours,
intensity and fullness, finishing with a refreshing crisp, clean and racy acidity
VILLA MARIA PRIVATE BIN PINOT NOIR,
A perfumed bouquet of ripe cherries and raspberry fruits,
hallmarks of Marlborough Pinot Noir.
On the palate the wine displays ripe fruit with complex savoury and spice elements.
Soft, silky, fine-grained tannins provide structure and definition.
CRAGGY RANGE GIMBLETTE GRAVELS VINEYARD TE KAHU,
Aromas of ripe plum and fruit cake characters neatly meshed with sandalwood and spicy cinnamon overtones.
The overall aromatic impression is one of brooding complexity.
Fine layers of mouth filling tannin provide the texture and structure to support ample fruit flesh.
Natural acidity completes this seamless integration, resulting in wine with uncommon length and power
17 per person
reservations strongly recommended 757-321-6688